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Bacterial Diseases in Humans

Last Updated : 09 Jan, 2024
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Bacterial diseases represent a diverse array of diseases that afflict humans. Bacteria are ubiquitous in surroundings and play vital roles in maintaining the ecological balance. Among all the known bacteria only about 1% of bacteria can cause disease in plants, animals, and humans. Bacterial diseases are communicable and often spread through water, air, food, vectors, and body fluids.

Based on the pathogen entry, nature, and severity of the disease and transmission the treatment is decided. Bacterial diseases commonly show symptoms like headache, fever, nausea, rashes, etc. Antibiotics are usually used to treat bacterial diseases in humans and animals. The transmission of the disease can be prevented by following hygienic practices and vaccination.

What is Bacteria?

Bacteria (singular: bacterium), ubiquitous in our surroundings, play vital roles in maintaining the ecological balance. Despite their ubiquity, only a limited number, less than a hundred species, are known to induce diseases in humans. Bacteria, single-celled organisms capable of rapid reproduction, exist in various environments, from soil and water to the skin and interior of the human body. While most bacteria are benign or even beneficial—assisting in digestion and combating harmful bacterial invaders—uncontrolled growth, even of beneficial bacteria, can lead to health issues.

Bacteria

What are Bacterial Diseases?

Bacterial diseases, caused by harmful bacteria, are communicable and often spread through water, air, food, vectors, and body fluids. Despite medical advancements, bacterial diseases remain a significant cause of mortality. The causes of bacterial diseases involves recognizing the entry points of bacteria into the human body, such as contaminated food and water, sexual contact, needle-sharing, and exposure to infected feces or body fluids.

The mechanisms by which bacteria cause damage are multifaceted. Direct damage may occur as bacteria attach to host cells, deriving nutrients and releasing harmful waste products. Toxin production, especially by Gram-negative bacteria, involves the release of endotoxins upon cell membrane lysis. Additionally, bacteria can induce excessive immune responses, leading to collateral damage to host tissues. Individuals with weakened immune systems are particularly vulnerable to bacterial infections.

Also Read: Gram Positive Bacteria

Bacterial Diseases in Humans

There are many bacterial diseases that affect humans, few of which are stated below with their causative agent-

Disease

Causative Agent

Cholera

Vibrio cholerae

Diphtheria

Corynebacterium diptheriae

Gonorrhea

Neisseria gonorrhoeae

Pulmonary tuberculosis

Mycobacterium tuberculosis

Tetanus

Clostridium tetani

Causes of Bacteria Diseases

Bacterial diseases are caused by bacteria that enter the human body through multiple routes. Bacterial infections can spread to other people. In addition to direct touch, bacteria can spread through food, drink, the air, and other materials. Among these sources are:

  • By consuming contaminated food and drink
  • Through engaging in sexual activity with an infected individual
  • Using contaminated needles, tattoo needles, or diseased surgical equipment
  • Through bodily secretions or contaminated excrement

cause-of-Bacterial-Disease

Either the host cell is directly impacted by bacteria, or they can trigger an exacerbated immune response that harms the cell. Bacterial infections are more common in those with weakened immune systems. The following are the ways that bacteria do harm:

  • Directly: The host cell may sustain direct damage from bacteria. It is possible for bacteria to adhere to cells and take up nutrients through the host tissue. They discharge waste materials that harm the tissues
  • Producing Toxins: When Gram-negative bacteria die, their outer lipopolysaccharide membrane lyses, releasing endotoxins into the surrounding environment
  • Indirectly: Microorganisms have the potential to inflict host tissue damage by inducing an excessive or incorrect immune response

Host Defense Mechanisms

Bacteria have evolved strategies to evade host defenses during the stages of :

  • Attachment
  • Proliferation
  • Invasion of host tissue
  • Toxin-induced damage

The defense mechanism by the host towards the organism are:

  • Natural barriers: like the skin, mucous membrane, tears, earwax, mucus, and stomach acid removes the harmful bacteria from the body
  • Macrophages and neutrophils kill the pathogen that enter the body by phagocytosis (engulfing) method.
  • The B-cell and T-cells of the immune system act as third line of defense

While host-defense mechanisms act at each step, many bacteria have developed mechanisms to circumvent these defenses, leading to successful infections.

Common Signs and Symptoms

Bacterial-Infection-Symptoms

Recognizing bacterial diseases involves identifying symptoms such as:

  • Bloody and painful urine
  • Irritability
  • Diarrhea
  • Vomiting
  • Nausea
  • Weakness
  • Stiffness in the neck
  • Flu-like symptoms
  • Rashes
  • Lesions

Certain risk factors increase susceptibility to bacterial infections, including age (infants and children), consumption of raw or undercooked eggs and meat, malnutrition, chronic diseases, genetic factors, and immunodeficiency disorders.

Treatment

Treatment of bacterial diseases typically involves antibiotics, either bactericidal or bacteriostatic, depending on the nature of the infection. Bacteriophages, in a therapeutic approach known as phage therapy, are also employed in specific cases. However, the rampant use of antibiotics, both in human medicine and agriculture, has contributed to the alarming rise of antibiotic resistance among bacteria, posing a major challenge in disease management.

Preventive Measures

Prevention of bacterial diseases is feasible through straightforward measures such as:

  • Timely vaccination
  • The use of surface disinfectants
  • Proper food preparation and cooking
  • Sterilization of medical equipment
  • Regular handwashing
  • Safe sexual practice
  • Exercising caution in public spaces when infected

The importance of maintaining hygiene cannot be overstated, as it plays a crucial role in managing and preventing bacterial diseases in humans.

While the body’s innate immunity usually counters bacterial growth, harmful strains can invade tissues or release toxins, causing damage. With less than a hundred bacterial species causing human diseases, transmission occurs through water, air, food, or direct contact. Weakened immunity heightens susceptibility, and symptoms vary from urinary issues to flu-like symptoms. Antibiotics combat bacterial infections, but escalating antibiotic resistance poses challenges. Prevention strategies encompass vaccination, hygiene, proper food handling, and avoiding infection sources.

Also Read:

FAQs on Bacterial Diseases in Humans

1. Name 5 Bacterial diseases in humans.

There are several bacterial diseases in humans. Some of them are as follows: Cholera, Tuberculosis, Pneumonia, Diptheria, and Tetanus.

2. How do Bacteria enter in human body?

Bacteria can enter the human body through direct or indirect contact. Bacteria can enter with adhesion, ingestion of infected food and water, inhalation or droplet or droplet nuclei, or sexual transmission.

3. What kills Bacteria in the human body?

An antibiotic is a compound produced as a secondary metabolite by microorganisms, exhibiting antimicrobial properties. Typically employed to combat bacterial infections in humans and animals, antibiotics serve to either kill or impede the growth of pathogens.

4. What is E. coli? Can it cause disease in humans?

Escherichia coli (E. coli) is a type of gram-negative enteric bacteria, commonly transmitted through the fecal-oral route. Certain strains of E. coli have the potential to induce severe illnesses, including food poisoning and kidney damage.

5. What is a Probiotic?

Probiotics refer to living organisms that enhance immunity and provide benefits to humans. Commonly known as helpful or good bacteria, examples include Lactobacillus and Bifidobacterium.



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