Capital of Mexico

Mexico City is the capital of Mexico. It is America’s oldest capital and one of two cities built by indigenous people. Mexico City also refers to the capital’s metropolitan region and extends to all directions, where the state of México borders it on almost three sides. The southern half of the Federal District, on the other hand, has a small population due to its mountainous terrain. Compared to other developing-world cities, Mexico City’s leadership position can be linked to its origins in a diversified and rich setting. After learning about what is the capital of Mexico, let’s explore more about it.

History of Mexico City

From 100 to 900 CE., various indigenous people lived in the region where Mexico City now stands. These tribes were related to the Toltecs, who founded Tula in the modern-day state of Hidalgo in roughly 850 A.D. Mexico City was built on a lake known as the Lago de Texcoco during the Aztec period. The Aztecs made an artificial island by dumping earth into the lake. Later, the Spaniards erected a second Mexico City atop the remains of Tenochtitlan. Mexico City was one of the most important cities in the Americas throughout the colonial period (1535-1821). Even though native Indians required labor permits to enter the Spanish-controlled city, the population inevitably mixed, resulting in the Mestizo class, a mixed-race community that later became a political power.

Culture of Mexico City

The culture of Mexico is a blend of indigenous and Spanish traditions. However, traditions differ significantly across the country. Many products usually associated with Mexico have a local or regional origin. Tequila, mariachi music, the embroidered sombrero, and the charro (gentleman rancher) clothing, for example, all originated in western Mexico. Residents are proud of their region’s or state’s distinct cultural identity, including cuisine, folk melodies, and handicraft.

Food in Mexico City

Mexico is well-known for its remarkable flavor combinations and hub of culinary activity. It would help if you tried some of the best meals there. The taco, Mexico City’s most famous and well-known food, is still a popular dish in the country. Tamales are constructed from the corn-based dough and can be loaded with chicken, rajas con queso, and various delectable ingredients. The cheese-less quesadilla is a similarly Mexico City-based fad; look for a street seller selling them in lovely blue corn tortillas with as many extra fillings as you wish.

Tourism in Mexico City

Mexico City attracts ample amounts of tourists per year. The Historic City Centre (UNESCO World Heritage Site), Zocalo (the birthplace of the Constitution), the National Museum of Anthropology, Templo Mayor, the Great Pyramid of Tenochtitlan, The Palace of Fine Arts, and many more attractions may be explored in Mexico City. Mexico City is a vibrant place to visit. It has a beautiful history, unique delicacies, and places to please your eyes. One must explore the capital of Mexico, Mexico City.