Open In App

What are Vitamins?

Before going to know about vitamins and their uses, and benefits for health, we have to know What are vitamins? and history of vitamins and many more. Every living organism in this world needs some food items to grow healthy and fit for their long survival on the earth. Vitamins are like substances that are used for the growth of the body. Now let us know complete details about the vitamins below concepts.

Vitamins

Vitamins are defined as groups of substances that are essential for the growth, development, and proper functioning of the body. There are many vitamins for humans to maintain their functionalities properly. 



Some of the vitamins are mentioned below for the human body:

Vitamins and their scientific name is tabled below

Vitamins Scientific name of vitamin
Vitamin- A

Retinol

Vitamin- C

Ascorbic acid

Vitamin- D

Calciferol

Vitamin- E

Tocopherol 

Vitamin- K

Phytonadione

Vitamin of B group is tabled below



Vitamins Scientific name of vitamins
Vitamin – B1 Thiamin
Vitamin – B2 Riboflavin
Vitamin – B3 Niacin
Vitamin – B5 Pantothenic Acid
Vitamin – B6 Pyridoxine
Vitamin – B7 Biotin
Vitamin – B9 Folic Acid
Vitamin – B12 Cobalamin

Classification or Types of Vitamins

Vitamins are classified on the basis of whether they are water-soluble or Fat-soluble

Water Soluble Vitamins 

The name water-soluble vitamin says that vitamins that are soluble (dissolve) in water are called water-soluble vitamins.

Examples of water-soluble vitamins are

Fat-soluble Vitamins

Fat-soluble vitamins are in contrast to water-soluble vitamins. Fat-soluble vitamins dissolve in oil only it does not dissolve in water.

Examples of Fat-soluble vitamins are

Sources of Vitamins

Sources of vitamins are present in many food items. Some of the food items or sources rich in vitamins are listed below.

Some Vitamins, their Sources and Their Illness Due to Deficiencies

Vitamins

Sources

Disease due to deficiencies

A

Milk, fish liver oil, tomatoes, carrot. Night blindness, retardation of growth.

B1 (Thiamine)

Rice, wheat, meat green vegetables. Beriberi

B2 (Riboflayin)

Egg yolk, Liver Inflammation of tongue, cheilosis (retarding the growth and digestion)

B5 (Pantothenic Acid)

Barley, Liver, Maize, Rice Pellagra – pigmentation of the skin, degeneration of spinal cord.

B6 (A mixture of Pyriodoxine, Pyridoxal and Pyridoxamine)

Wheat, Fish, Maize, Liver Convulsions, failure to gain weight, mental changes.

B12

Egg, Curd, Fish, Liver Anaemia

C

Oranges, grapes, lemon, green vegetable Scurvy (bleeding, spongy swollen gums.)

E

Rice, liver, seed oils, soya bean oil. Weakness of muscles, abnormal growth and deposition of tissue.

K

All greenly leafy vegetable like spinach, cauliflower, etc. Increase in blood clotting time.

P

Orange, Grapes Haemorrhage, decrease in capillary resistance.

FAQs on Vitamins

Q1. In which year vitamin is discovered? Who discovered vitamins?

Answer:

In the year 1912 vitamins are discovered in the research on health and diet. Casimir Funk coined the name vitamin in that year.

Q2. Which vitamin causes damage to the liver if we take that vitamin in overdose?

Answer:

B3 vitamin is also known as niacin causes liver damage if we take it in overdose.

Q3. Which vitamin helps in the growth of the vital organ brain?

Answer:

Vitamin B6, B9, and B12 are the vitamins that are essential for brain health, so these are also known as brain vitamins.

Q4. Clotting of blood takes more time for a person having a deficiency of which vitamin? Explain.

Answer:

Vitamin K which is also known as Phytonadione is used for blood clotting. If there is a deficiency in vitamin K we cannot stop blood for long hours.

Q5: Which Vitamin deficiency Causes Blindness in a Person?

Answer:

Vitamin A deficiency causes blindness in a person because vitamin A which is also known as retinol helps in increasing retina power. 


Article Tags :