Terrace Farming

A terrace garden is a useful and sometimes only option for a hilly garden. But its benefits are many. Terrace Farming does more than just farming in areas that are not suitable for farming. Landscape agriculture also promotes soil conservation by reducing soil erosion. This system can now be used to grow different types of crops, and web-based agricultural software makes maintenance easier.

Terrace farming is an agricultural technique that involves the construction of certain platforms with ridges to rearrange fields or convert hills to agriculture. Terrazze is the name given to these frameworks. The digging and moving of soil to create agricultural zones and ridges is the main (and distinctive) feature of terrace farming. It is important that when the upper platforms are full, the water will fall to the lower platforms. As a result, the water is distributed more or less evenly over the area rather than just at the base of the slope.

Terrace Farming

Most Typical Varieties of Terraces

Depending on the intrusive characteristics of the soil, the cultivated area on agricultural terraces can be flat or sloping. If there is enough penetration in the ground, they will be leveled. Usually, stores are not needed either. In agriculture, sloping grasses, wide terraces, and narrow terraces are the most common varieties. The decision they make is based on the slope of the slope. Therefore, cultivation on all slopes of the terraces is not applicable to all genera.

Wide-Base Terrace Agriculture

Terrace farming encompasses all slopes and is suitable for even the most rolling hills. For this reason, they must match the requirements of the equipment and the terrace spacing usually corresponds to the number of swaths of the machine. Equipment must be moved between terraces through designated channels. Ridges cannot be crossed. Can be used on large terraces with slopes up to 8%.

Back-Slope Terrace Farming with Grass

A perennial terrace is an example of an agricultural type. As the name suggests, the rear slope cover is a perennial plant. In contrast to the main story, the back slope is not the terraced cultivation described. The primary part usually consists of soil that has been leveled and lifted from downhill to uphill.

Farming on Narrow-Base Terraces

This type of terrace is another illustration of the perennial terraced style, although in this case the front and back are covered with continuous vegetation. These ingredients are not cultured. Dirt is usually offset from the back, similar to a grassy rear slope. Even this method of earthwork is the steepest and uses the least amount of land for the foundations.

Terrace Agriculture Systems

There are three main methods of terracing used by farmers today: bench, contour, and parallel terraces. In each case, the name indicates the order in which they are arranged.

Terracing of Benches

Farm bench systems consist of flat or near-flat agricultural platforms spaced at regular intervals, similar to benches or steps on a hilltop. Such routine placement involves considerable ground disturbance and is labor intensive. The embankment can be dry soil, covered with perennials, or reinforced with rocks.  Benches on terraces allow water retention, rice is the most commonly grown crop on the terrace benches. For this reason, earthwork design like this is not suitable in cases such as Soil prone to slip; crops, such as potatoes, are prone to waterlogging; The climate of the region is characterized by frequent rains.

Terracing on a Contour

These methods of terrace farming mimic contour farming by tracing the contours of the soil. Streams with thorns and grass form terraces. These platforms are easier to set up, but due to the irregularities of the space, growing there is difficult.

Terracing in Parallel

Buildings should be kept as parallel as possible as they are the simplest for farming operations. If pitched roofs prevent it, they are built using leveling techniques. Although this makes it easier to move the machine, it is labor-intensive, costly, and time-consuming. In this context, it is sometimes wise to leave some passages quiet and cover them with permanent vegetation or use them as grassy rivers.

Terrace farming, an agricultural practice popularized by the ancient Incas in the Andes, is believed to have invented the process. Rice terraces are now common in hilly rice terraces in Asia. However, the benefits of rooftop farming make it a worthwhile experience for any mountainous terrain, be it rice fields or arid land, growing different types of plants. ‘

Related Links

1. Shift of Workforce from Agriculture to Other Activities
2. Applications of Genetic Engineering in Agriculture
3. Allelopathy and its Role in Agriculture
4. Agriculture during 1950-1990
5. Types of Agriculture in India
6. Impact of Globalization on Agriculture
7. Organic Farming
8. Subsistence Farming : Essential Attributes, Characteristics

FAQs on Terrace Farming

Q 1. What is terrace farming in one word?

Answer-

Terrace Farming is also known as Step Farming.

Q 2. Which crop is best for terrace farming?

Answer-

Tomatoes, carrots, beets, potatoes, onions, capsicum, chillies, radish, cucumbers, and eggplants are some of the best vegetable plants for terrace farming in India. They can be grown in raised beds or medium-sized pots with fertile soil.

Q 3. What harvests are filled in terrace cultivating?

Answer-

Terrace cultivation is different species that rely upon efficiency in mountain land. For the most part restorative, grains, vegetables, culinary spices, nuts, natural products, vegetables, berries, and so on, are instances of normal harvests developed by patio cultivating. Alongside this, Apples, Rice, Saffron, Millet, Corn, Wheat, and some more.

Q 4. Why is terrace farming well-known in the mountains?

Answer-

Step cultivating or Terrace farming is normal on slopes to actually take a look at soil disintegration through water ebb and flow on the slants. It gives an actual obstruction to soil disintegration by water. The mountain is made into steps that dial back the speed of water forestalling harm to crops.

Q 5. What are the benefits and inconveniences of Terrace farming?

Answer-

Unmaintained porches can prompt landslides, the production of profound gulleys, and expanded soil disintegration, for the most part in sandy soils or on very steep territories. Terracing additionally has been presented to diminish soil quality by means of the filtering of significant supplements from the dirt in certain areas.

Q 6. Where is Terrace farming done and why?

Answer-

Terrace farming is fundamentally finished in sloping or mountain regions in light of the fact that uneven regions are more responsive to soil disintegration and flood of water. It has been made on steep inclines so that plane surfaces are utilized to develop crops.

Q 7. What does terracing mean for soil conservation, then?

Answer-

• The slope is not as severe as it was at first.
• Due to leveled terrain, water runoffs move more slowly.
• Over the earth’s surface, water streams do not flow as they do on mountainous terrain. Either the water is gathered in channels or it flows via outlets and pipes beneath the surface.